Overview

Based on recipe from here

Ingredients

• 2 oz Doorly's 12 Rum
• 3 oz Ginger Beer (Tested with Bundaberg)
• .5 oz Freshly Squeezed Lime Juice
• Lime Wedge for garnish

Instructions

1. Add Lime Juice
2. Add Ginger Beer
3. Add Rum
4. Garnish